"Have patience with all things, But, first of all with yourself."
--St Francis de Sales (from Catholic Digest's Quiet Moment for today)
I say that devotion must be practised in different ways by the nobleman and by the working man, by the servant and by the prince, by the widow, by the unmarried girl and by the married woman. But even this distinction is not sufficient; for the practice of devotion must be adapted to the strength, to the occupation and to the duties of each one in particular.
Tell me, please, my Philothea, whether it is proper for a bishop to want to lead a solitary life like a Carthusian; or for married people to be no more concerned than a Capuchin about increasing their income; or for a working man to spend his whole day in church like a religious; or on the other hand for a religious to be constantly exposed like a bishop to all the events and circumstances that bear on the needs of our neighbour. Is not this sort of devotion ridiculous, unorganised and intolerable? Yet this absurd error occurs very frequently, but in no way does true devotion, my Philothea, destroy anything at all. On the contrary, it perfects and fulfils all things. In fact if it ever works against, or is inimical to, anyone’s legitimate station and calling, then it is very definitely false devotion.
--from Introduction to the Devout Life by St. Francis de Sales (excerpted from the second reading from today's Office of Readings)
The person who possesses Christian meekness is affectionate and tender towards everyone: he is disposed to forgive and excuse the frailties of others; the goodness of his heart appears in a sweet affability that influences his words and actions, presents every object to his view in the most charitable and pleasing light.
--St. Francis de Sales (quote from Franciscan Media's "Saint of the Day.")
Today is the feast of St. Francis de Sales, patron of this blog, and one of my favorite saints. He's the patron of journalists.
Usually during Lent I bring out my well-worn copy of Introduction to the Devout Life, and this year will be no different. Today I'll be celebrating in style, as this day is also the baptism anniversary of our oldest. She requested that I make chocolate fudge and peanut butter fudge (both adapted from my mom's recipe), so I did so yesterday. Since I didn't make these sweet treats over the Christmas season, we are really enjoying how good they taste.